Join us for brunch upstairs at The Lexington on Easter Sunday! Below is our 3 course brunch menu ($50 per person), with an a la carte menu for children under 12.
NOTE: This will be the only menu offered for brunch on Easter Sunday.
Book your reservation below!

apps

crab cakes

remoulade, snap peas, watercress

lamb meatballs

stracciatella, mint pesto, pepper emulsion

smoked salmon plate

brioche, pickled shallots, avocado, arugula

asparagus soup

herb oil, parmesan croutons, trout roe, meyer lemon

entrees

grilled salmon

braised leeks, spiced carrot puree, salsa verde

sirloin steak and eggs

sourdough, bearnaise, fingerling potatoes

gnocchi

peas, mushrooms, asparagus, pecorino

french toast

berries, pistachios, vanilla cream, maple syrup

dessert:

chef’s choice

a la carte for kids:

scrambled eggs $6

burger $12

chicken fingers $12

grilled cheese $10

pasta with butter, cheese or marinara $12

roasted potatoes $6

fries $6